Ahhhhh Friday! And ONE WEEK LEFT OF SCHOOL! I could not be more thrilled. I had my last classes in the library today (movie week!), and it feels good. Even if you work a “regular” job, I’m sure you’re celebrating this Friday especially because hello long weekend! We don’t have anything special planned which will make it feel even more relaxing.
It’s been so rainy lately that we have these sweet little mushrooms popping up all over the garden! The rain has been fantastic for my herbs and the grass, but not great for our enjoyment of the great outdoors. It’s raining as I write this and I’m feeling like this weekend may be a cozy and peaceful one with pitter pattering on our rooftop.
I made Ina’s chicken parmesan this week with a side of garlic bread from my loaf of no-knead bread. It was especially good. Mike emphatically stands that it’s not really chicken parmesan because it doesn’t have a red sauce. He thinks it’s really just a salad with breaded chicken which is totally fair. But still delicious. I had this recipe on the menu this week for my *new* recipe, but we didn’t get around to it because of a few extra after school events! It’s getting shifted to next week and I’m still excited about it.
It’s officially rosé wine season, and I have jumped right on the bandwagon with my whole heart. So refreshing! Such an easy summer bevvie! I want to try this recipe for rosé sangria which sounds amazing. I may just have to host a happy hour so I can try it. 🙂
Everything is blooming around us right now! Trees, flowers, bushes! I don’t know why, but I feel like I’m noticing all of it especially much this year. We had our jasmine vine on the front porch in bloom a couple weeks ago, and now it’s the roses. What’s next, I don’t know!
I’m so looking forward to a quiet weekend at home with my two boys (plus Wendy) , lots of snuggling, too many belly laughs, and happy hours every night. 🙂 What are you looking forward to this weekend? Something wonderful, I hope!